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Tiki Go Go dazzles guests with seasonal cocktails, grilled appetizers and a poolside “Surf and Turf ” feast. Hosted south of Sarasota on an exclusive waterfront neighborhood called Casey Key. This barrier island -is surrounded by sensational views, rocky bay coastlines and crashing waves of the Gulf of Mexico hitting a narrow strip of land with white sandy beaches. Dinner by the Bay and late night wine enjoyed by the fire. Tiki Go Go sets the mood for this January Leadership Dinner Party with combination of modern and traditional coastal inspired decor items that never gets old but always feels fresh. Our treasured assortment of large seashells, tiki gods, hurricane lanterns adorn the buffet and lounge areas. Chef Kelley Hawks sets an elegant winter table with bamboo accents, rattan chargers, tropical textiles, shades of tortoise shell brown, and classic palm green vintage cloth napkins. The over the top abundant tropical flower arrangements make it all seem dreamy and cozy. Caribbean steel drum music played by Sarasota Steel Drum musician Mark helped Tiki Go Go Chef Service to create the perfect vibe throughout the night with irresistible danceable tunes. The passed hors d’oeuvres and cocktail hour in the beginning of the evening embraced the indoor- outside lifestyle upstairs on the verandas. Catching a Florida sunset never ceases to amaze. Downstairs poolside our guests hit the Dinner Buffet for a one of a kind meal of fresh seafood, grilled steaks, mango shrimp skewers, sesame baby bok choy salad, roasted vegetables, coconut fluffy rice and so many great local seasonal ingredients. It was a very memorable evening of decadent dining, breathtaking waterfront views, good conversation and networking to top it off.
